Bombay Style Masala Sandwich/Toast

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Bombay Style Masala Sandwich/Toast. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bombay Style Masala Sandwich/Toast is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Bombay Style Masala Sandwich/Toast is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Bombay Style Masala Sandwich/Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay Style Masala Sandwich/Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bombay Style Masala Sandwich/Toast is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bombay Style Masala Sandwich/Toast estimated approx 30-45 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Bombay Style Masala Sandwich/Toast using 30 ingredients and 6 steps. Here is how you cook that.

The masala sandwich is one of the most famous street food of Mumbai!!

#goldenapron3 #week9 #beetroot #cucumber

Ingredients and spices that need to be Take to make Bombay Style Masala Sandwich/Toast:

1. For Masala Filling
2. 3-4 boiled potatoes
3. Hing
4. 2-3 Green Chillies
5. 5-6 curry leaves
6. 1 tsp Mustard Seeds/Rai
7. Salt
8. 1/2 tsp Turmeric(Haldi)
9. 1/2 tsp Red Chilli Powder(Degi Mirch)
10. Leaves Coriander
11. For Green Chutney
12. 50-100 g coriander leaves
13. Pudina Leaves (mint)
14. 3-4 green chillies
15. Small piece Ginger
16. 4-5 garlic cloves
17. Salt
18. Jaljeera masala/chaat masala
19. 1-2 ice cubes
20. Hing
21. For Sandwich
22. melted butter
23. slices Bread
24. Cucumber
25. Beetroot
26. onion
27. capsicum
28. Slice Cheese
29. cubes mozzarella cheese/cheese
30. chaat masala

Instructions to make to make Bombay Style Masala Sandwich/Toast

1. Take 3-4 boiled potatoes and garte them or mash them. Take a pan and add 2-3 spoons of oil(olive oil/ rice bran oil/ peanut oil). Add curry leaves, pinch of hing, chopped green chillies and 1tsp mustard seeds. When mustard seeds starts to pop, add grated/ mashed boiled potatoes. mix it well. Now add salt to taste, 1/2 tsp haldi and 1/2 tsp degi mirch(red chilli powder). Add few coriander leaves. mix it well and cook the filling for 5-10 minutes.
2. For Green Chutney - Take coriander leaves, few pudina leaves, pinch of hing, green chillies, ginger, garlic, ice cubes into the blender. blend it well. Add salt and chaat masala according to your taste. Ice cube is to maintain temparature of blender and to keep chutney colour green.
3. For Sandwich - Cut the veggies - onion, cucumber, beetroot, capsicum as shown in the image below.
4. Melt some butter in a bowl..Take 2 bread slices and Apply butter on both inner sides..Now apply filling on one side. Take another side and apply green chutney. On the filling side, apply the cheese slice. Put the onion rings, cucumber. Sprinkle some salt and chaat masala. Now, Put the capsicum ring and beetroot. sprinkle salt and chaat masala. Now put the chutney coated bread on top of other bread.
5. Now appy butter on outer sides of the bread and put it on the grill pan/ toaster. I have made this on grill pan. Make sure to press the bread to lower the rawness of veggies. Turn it to other side and press it again. When bread is grilled and brown from both sides, take it out of the pan/toaster.
6. Now cut the sandwich into 2 halves in triangular shape. Apply green chutney on top of both halves. Take cheese cubes or mozzarella cheese and grate it on top of the sandwich. You can also add some sev on top of sandwich. Serve it with freshly made green chutney.

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So that's going to wrap it up with this exceptional food Recipe of Perfect Bombay Style Masala Sandwich/Toast. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!