Tuna Shish-Kebab On Pretzel Sticks

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Tuna Shish-Kebab on Pretzel Sticks. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Tuna Shish-Kebab on Pretzel Sticks is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Tuna Shish-Kebab on Pretzel Sticks is something which I've loved my whole life.

Many things affect the quality of taste from Tuna Shish-Kebab on Pretzel Sticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Shish-Kebab on Pretzel Sticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuna Shish-Kebab on Pretzel Sticks is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tuna Shish-Kebab on Pretzel Sticks estimated approx 45 mins.

To begin with this particular recipe, we must prepare a few components. You can have Tuna Shish-Kebab on Pretzel Sticks using 13 ingredients and 15 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Tuna Shish-Kebab on Pretzel Sticks:

1. 1 can tuna
2. 10 each pretzel sticks
3. 3 tbsp olive oil
4. 1 onion
5. 2 small green tomatoes
6. 2 small green chillies
7. 1 salt to taste
8. 1 2/3 tsp turmeric powder
9. 1 any binding agent encouraged
10. 3 tbsp mayonnaise
11. 3 tbsp tomato sauce
12. 1 tbsp thai seafood sauce
13. 1 dash parmesan cheese

Instructions to make to make Tuna Shish-Kebab on Pretzel Sticks

1. finely chop all the onions,chilles,and tomatoes
2. put olive oil on a pan on medium heat
3. add the chillies and onions to the pan
4. when the chillies and onions have turned a bit yellow, add the tomatoes
5. after the tomatoes have turned yellow and the onions and chillies golden brown, add the tuna
6. now slowly add the turmeric powder and salt
7. stir the mixture for about 2-3 min.
8. after the mixture has turned dark yellow take it off the pan and place it in a bowl
9. mix the binding agent with the tuna mixture
10. shape the mixture into any shape of your choice(make sure they are at the Max.1 inch wide,so they fit on the stick)
11. now poke as many of the pretzel sticks into 4-5 of the tuna mixture shapes
12. mix the three sauces together to make the special sauce for this recipe(Note:if you want the sauce to be a bit more hot,add another tablespoon of the Thai seafood sauce)
13. put the sauce into a small bowl and plate the whole dish
14. put a dash of parmesan cheese onto the shish kebabs
15. and there you go its ready!

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This isn't a complete overview to quick and very easy lunch recipes but its good something to chew on. Ideally this will certainly get your creative juices streaming so you can prepare delicious dishes for your family members without doing a lot of square meals on your trip.

So that's going to wrap it up for this special food Simple Way to Prepare Ultimate Tuna Shish-Kebab on Pretzel Sticks. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!