Recipe of Any-night-of-the-week Potato kheema patties

Hello everyone, have a nice day. Today I'm going to show you how to make a special dish, a step-by-step guide to making homemade Hima Potato Roti. This is one of my favorite recipes. Now I'm going to do something unique. It will also smell nice.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born and prepared with a wooden spoon. There's a lot to learn to be a productive chef, and there's certainly room for improvement. Not only do you have to start with the basics of cooking, but if you're learning to cook a whole new dish like Chinese, Thai, or Indian food, you almost have to do it.

The same goes for lunch, where we usually use a can of soup, a box of macaroni and cheese, or some other similar item instead of putting our creative efforts into making a quick and easy, yet delicious lunch. You will discover many thoughts in this report and we hope these ideas will give you a good start to not only break the eating routine that most of us seem to find ourselves in at some point, but to start using it. new you

The fantasy is that once you learn the basics of cooking, you don't need to learn anything else. Which usually means you can develop and expand your culinary skills. As you discover new recipes and hone your culinary skills and talents, you'll find that cooking from scratch is far more beneficial than the packaged foods you can buy off the shelves at your local grocery store.

There are many factors that affect the flavor quality of Hima Aloo Patty, starting with the type of ingredients, the choice of fresh ingredients, the ability to slice the dish, and the way it is served and served. If you want to make delicious Hima Aaloo Bread at home, don't worry because once you know the technique, this dish can make a special meal.

To get started with this recipe, we first need to prepare a few ingredients. You can make Hima Aalur Patties with 15 ingredients and 3 steps. Here's how to prepare it.

Take the required ingredients and spices to prepare Hima Aalur Cutlets:

1. 1 kg minced mutton
2. 1 tablespoon ginger garlic paste
3. Garam Masala Powder 1 tsp
4. 1 teaspoon turmeric powder
5. 1 teaspoon cumin powder
6. coriander powder 1 tsp
7. Salt
8. 2 bunches of coriander leaves
9. 6-8 green chili peppers
10. 2 medium onions chopped
11. 2-3 cups boiled and mashed potatoes
12. 3 eggs
13. 1 cup breadcrumbs
14. 1 teaspoon red chilli powder
15. cooking oil

Instructions for cooking Hima potato slices

1. Wash your sheepskin thoroughly! Add ginger garlic paste, garam masala powder, cumin powder, coriander powder, turmeric powder, stir, then add the ground mixture (coriander leaves, green chillies and salt in the paste), mix well and keep on high flame. !
2. The hima should be fully cooked (add water if necessary and bring to a boil) When the hima is done, allow to cool, add finely chopped onions and mix well! Prepare the content.
3. Now boil and mash potatoes, mix well with salt! Take a small piece of mashed potato, place the filling in the middle, take another thin slice and cover (make sure it's sealed tightly all the way around). and salt) Fry the sliced ​​meat until golden brown, ready to serve!😋

While this isn't the end, it's a good food for thought. The harsh reality is that it unleashes your creativity so you can cook up a great family meal without overcooking.

This is the end of great food. Your Favorite Hima Potato Cake Recipe Thanks for reading. I am sure you will do it at home. There will be more interesting homemade recipes coming soon. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Getting ready!