Recipe of Any-night-of-the-week Pesce Finto (smashed potatoes and tuna)

Hello everyone, have a nice day today. Today I'm going to show you how to make a very special dish, a step by step guide to making homemade Pesce Finto (mashed potatoes and tuna). One of my favorite. This time I'm going to have some fun. It will smell and look delicious.

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The taste of Pesce Finto (mashed potatoes and tuna) is greatly influenced by the type of ingredients, the choice of fresh ingredients, their cutting power, the way they are cooked and served. If you want to make Pesce Finto (potato and tuna) at home, don't worry because with the trick you can turn this dish into an unusual signature dish.

To start this recipe, we first need to prepare some ingredients. Pesce Finto (mashed potatoes and tuna) can be made with 3 ingredients and 4 steps. How did you prepare it?

Refreshing food is good in summer

Ingredients and seasonings for cooking Pesce Finto (mashed potatoes and tuna):

1. potato
2. tuna (oil)
3. mayonnaise

Pesce Finto (Mashed Potato and Tuna) Cooking Instructions

1. Boil potatoes until soft
2. Finely chop the potatoes, add the tuna and mix well.
3. Shape as you want
4. Lubricate the table with a thin layer of mayonnaise.

Also, as you gain experience and confidence, you will find yourself improvising more and more, moving around and adapting the food to your personal preferences. Whether you need more or fewer ingredients, or want a recipe that tastes more or less spicy, you can make simple changes to make it happen. Only with time will you begin to create your personal recipe. This is something you won't know for sure about basic beginner cooking skills, but you will never know that you haven't mastered these basic cooking skills.

So, this special dish for making homemade Peche Finto (Starting with potatoes and tuna) will end with a step-by-step instruction. Thank you very much for your time. I'm sure you can do it at home. Homemade recipes will be an interesting dish. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. go cook!