Recipe of Ultimate Rib Eye Steak with Potato-Carrot Mash

Greetings to all, I wish you a good day. Today I'm going to show you how to cook a special dish every night of the week - ribeye steak with mashed potatoes. One of my favorite recipes. I'm going to make it a little unique for myself. It will be very tasty.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born with a spoonful of coal and is ready. There is a lot to learn to become a productive chef, and there is always room for improvement after that. Not only will you have to start with the basics of cooking, you will have to start almost all over again when you learn how to cook fresh dishes such as Chinese, Chinese, Thai or Indian dishes.

Instead of using our creative efforts to make a quick, easy yet delicious meal, the same thing usually happens at dinner if you add it to a can of soup or even a box of macaroni and cheese or something similar. You can see a lot of ideas in this article, and we hope that these ideas will not only be a great start to finish the lunch that most of us find sooner or later, but also to try something new. Only.

First of all, you probably don't need real food to make all the great dinners. Many of these will require the use of a microwave and some will be pre-cooked or at least pre-cooked and reheated. Once you understand what creative concept needs to be realized, your possibilities are almost limitless. You will also find that many of these ideas are so simple that you will wonder why you even looked at them in the world. I hope some of these ideas will highlight the main features of your home.

Ribeye Steak with Mashed Potatoes is highly influenced by the type of ingredients, i.e. choice of fresh ingredients, cut, preparation and serving method. If you want to make rib-eye steak with mashed potatoes at home, don't worry, if you already know the trick, this dish can be a special dish out of the ordinary.

There are 2 servings according to the number of servings that can be given to make a steak with mashed potatoes and carrots. So make sure this part is enough for you and your beloved family.

To start this special recipe, we need to prepare some ingredients. You can make Ribeye Steak with Mashed Potatoes using 7 Ingredients and 5 Steps. How do you prepare it?

Ingredients and spices needed to prepare ribeye steak with mashed potatoes:

1. 2 thick rib steaks (1 inch)
2. 3 sprigs of rosemary and drizzle with oil
3. 2 carrots
4. 2 small potatoes
5. Salt and pepper for taste
6. garlic powder
7. Butter

Instructions for cooking ribeye steak with mashed potatoes

1. Peel the pumpkin, grate and cut the potatoes. Place in a pot of chicken broth and simmer for at least 20 minutes.
2. When smooth enough, drain the sauce, reserving 1/4 cup of the sauce. Blend until desired smoothness is achieved. Add a drop of milk, a tablespoon of butter, or more salt, pepper, and garlic powder if you like. Mix well and let stand.
3. For the steak, add salt and pepper to a skillet over high heat and enough olive oil before cooking. Make sure you only put in steak when you start smoking.
4. Cook an average of 2 minutes on each side. Longer if you like. Sprinkle with oil and rosemary in the same pan before removing.
5. Serve and enjoy. It can also be obtained from other parts.

The small steps you take to achieve your goal of making balanced meals for your family are more important than any leap. Before you know it, you will find that you all have more energy and a better understanding of your overall well-being before you change your eating habits. However, if that's not enough to motivate you, you can find an excuse to buy new clothes when you're two or two sizes short.

So, for this special dish, a quick rib with mashed potatoes will end with a steak recipe. Thanks for reading. I'm sure you can do it at home. There will be more interesting dishes in home recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook!