Red Rice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Red rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Red rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Red rice is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Red rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Red rice using 12 ingredients and 7 steps. Here is how you cook that.

Red rice is a healthy combination of rice and red spinach and beetroot .
#MMC2019

Ingredients and spices that need to be Get to make Red rice:

1. I cup rice
2. 2-1/2 cup water
3. 3/4 red bhaji (red spinach)leaves, cleaned and chopped
4. 3/4 tomatoes finely chopped
5. 3 Garlic cloves, peeled and crushed or sliced
6. 3 Green Chillies, chopped
7. 3 dried red chilies chopped
8. 1 tablespoon Cooking oil
9. to taste Salt,
10. 2 bay leaves
11. 1/2 cup beetroot juice
12. 1/4 cup pomegranate and green peas for garnish (optional)

Steps to make to make Red rice

1. Wash the rice and soaked for 30 minutes than Bring water to a boil in a medium saucepan. Stir in white rice and salt. Return to a boil over medium-high heat. Reduce heat, and simmer, covered, until rice is tender and has absorbed all the water, 15 to 17 minutes The rice will be studded with steam holes when ready.
2. 2. To begin making the red spinach Bhaji Recipe first wash and thoroughly clean the leaves thoroughly. After cleaning and washing the red spinach drain them in a colander for few minutes and pat dry between kitchen towels to remove excess water.
3. 3. Place a wok or kadhai on the heat and warm some oil in it.
   Add the garlic red chilies and green chillies and saute again for 1-2 minutes
4. 5. Add the chopped red spinach leaves Toss well, season with salt keeping in mind that reduce in volume once cooked, so add salt accordingly.
5. 6. Than add chopped tomatoes Mix well and cook covered for another 10 -15 minutes till the greens are just cooked, and not overcooked.
6. 7. Take another pan add some oil bay leaves add beet root juice than red spinach bhaji than add cooked steam rice red chilli powder,salt,mix well sauté it for 3 to 5 minutes
7. 8. Garnish with beetroot slices and pomegranate and green peas (optional) ready to served hot.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Red rice. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!