Recipe of Perfect Air-Fried Honey Soy Salmon with Garlic Parmesan Potatoes

Hi everyone, I'm Louise, welcome to our recipe page. Today we're making our signature dish, quick air-fried honey soy salmon with parmesan garlic potatoes. One of my favorites. For myself, I make it a little salty. It will smell and look delicious.

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The taste quality of Grilled Honey Soy Salmon with Potatoes and Garlic Parmesan is influenced by many factors, ranging from the type of ingredients, the choice of fresh ingredients, the ability to cut dishes, and how to prepare and serve them. Don't worry if you want to cook delicious honey and soy baked salmon with garlic potatoes and parmesan at home, because if you know this trick, this dish can be used as a special treat.

To start with this particular recipe, we need to prepare some ingredients. With 11 ingredients and 9 steps, you can make Honey Soy Salmon with Potatoes and Garlic Parmesan Air Roasted. Here is how you can get it.

If you want a delicious, healthy meal high in omega-3s, healthy fats, and a nice crunch that contrasts with delicious air-roasted salmon, this is the easy meal for you! This requires an air fryer and a full oven. I have a Breville Smart Oven and it's perfect for this dish.

Ingredients and seasonings needed for cooking salmon fried with honey, soy, garlic, parmesan and potatoes:

1. kosher salt
2. Cracked fresh black pepper
3. Whole salmon fillet
4. 3 spoons of soy sauce
5. 3 tablespoons fresh honey
6. 1 lime
7. 1 package of new potatoes
8. Italian spice
9. original
10. olive oil
11. parmesan cheese

Steps to Cook Air Roasted Soy Salmon with Garlic Parmesan and Parmesan Potatoes

1. Cut an entire bag of new potatoes in half. Place in a large metal bowl. Season with olive oil, salt, pepper, oregano and Italian spices. Mix generously in a bowl.
2. Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with aluminum foil and place the potatoes.
3. Bake the potatoes in the bottom of the oven for 20 minutes. After 20 minutes, return to bowl and season with oil and parmesan. Mix well.
4. Return the potatoes to the pot and bake at 400 degrees F for another 20 minutes. Cook again until desired crispiness is achieved.
5. Slice the salmon and place in a frying basket.
6. Mix soy sauce, honey and lemon juice in a bowl. Stir until everything is well mixed.
7. Brush each salmon fillet with as much of the honey-soy mixture as possible. After glazing, season each slice with plenty of salt and pepper.
8. Preheat your deep fryer oven to 395 degrees Fahrenheit. Use if you have a 365 convection setting.
9. Cook the inside of the thickest slice of salmon until it reaches at least 125 degrees Fahrenheit. Let stand 2 minutes, then serve together.

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Then move on to this special recipe for Air Rea Rea's award-winning Honey Soy Salmon with Garlic Parmesan Potatoes. Thanks for reading. I'm sure you can do it at home. There will be some interesting homemade recipes along the way. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks again for reading. Go cook!