Watermelon Mohito

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Watermelon mohito. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Watermelon mohito is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Watermelon mohito is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Watermelon mohito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon mohito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Watermelon mohito is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Watermelon mohito using 6 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Watermelon mohito:

1. 1 cup Watermelon sliced
2. 5-6 lemon
3. As needed Mint leaves
4. To taste Sugar
5. As needed Soda
6. As needed Sliced lemon

Instructions to make to make Watermelon mohito

1. Dip the top of the glass in lemon juice and dip it in sugar. Put the sliced lemon at the edge. Refridgerate the glass.
2. Put sliced watermelon, lemon juice, 6-7 mint leaves and sugar (3 teaspoon per glass) in a jar. Make juice of it.
3. Take out the glasses from Refridgerator and put the juice in the half part of the glass.
4. Put soda in rest half portion of the glass and put watermelon pulp and mint leaves at the top.
5. Refrigerate it for 15 min.serve

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So that is going to wrap it up with this exceptional food Steps to Prepare Ultimate Watermelon mohito. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!