Recipe of Ultimate Golden Mashed Potatoes and Beef Square Gravy

Hi everyone, this is Drew and welcome to my cooking website. Today I'm going to show you how to make your favorite special dish of golden mashed potatoes and beef gravy. One of my favorite recipes. For me, I do it a little differently. It will smell good.

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Many things affect the quality of mashed potatoes and beef broth, starting with the type of ingredients, the choice of fresh vegetables, the ability to cut foods, ending with the preparation and presentation. If you want to make delicious golden potatoes and beef at home, don't worry, because if you already know the method, then this dish can be used as an unusual treat.

To proceed with this special recipe, we must first prepare some ingredients. You can make golden mashed potatoes and beef using 22 ingredients and 11 steps. Here's how to cook it.

Sweet and hot in a bowl.

Ingredients and spices for golden mashed potatoes and beef gravy:

1. Potatoes
2. 1-1 / 2 pounds of Yukon Gold potatoes
3. 1/2 stick of butter
4. 1 teaspoon of Worcestershire sauce
5. 1 cup of powdered milk
6. How much water is needed to cook potatoes?
7. 1 teaspoon of salt
8. Meat cubes
9. 1-1 / 2 pounds of beef
10. 1/2 teaspoon of salt
11. 1/2 teaspoon of black pepper
12. 2 tablespoons of peanut oil to flavor the cube
13. Boil the meat.
14. 1/2 pound of beef
15. 2 large onions
16. 1 cup of chopped sesame seeds
17. 2 tablespoons of dry onion
18. 1/2 teaspoon of salt
19. 1 teaspoon of white pepper powder
20. 1/2 cup all-purpose flour
21. 2 tablespoons of finely chopped garlic
22. 1 tablespoon of butter

Instructions for preparing golden mashed potatoes and beef

1. Wash the mushrooms and mushrooms well. I'm not exaggerating when I say I've washed 1/2 cup of sand. Chop the onion and celery. Postpone.
2. Cut the potatoes into cubes, pour in the water and add salt. Cook until the fork is tender. Drain all the water except the glass. Add 1/2 stick of butter, Worcestershire sauce and powdered milk.
3. Mix and mash the potatoes, if you need more water, add a little at a time. Press the minced meat. Salt and pepper. Heat the oil.
4. Cut the skin of the meat into squares, remove each square and fry.
5. If necessary, turn it upside down and put it on a plate, put it in groups.
6. To mix, take 1/2 pound of beef, add small cubes to the pan. Add the squid, garlic and celery.
7. Fry the onion and celery until soft. When it becomes soft, add the dried onion. Add the red onion and then a spoonful of butter.
8. When the butter melts, add the flour. Boil for 20 minutes.
9. Add the spices and meat, stirring occasionally until cooked.
10. Add the beef and cook for 15 minutes.
11. Add the potatoes to the dish, make holes and fill the meat with the sauce. Serve me, my hope !!!

You'll also find that as your experience and confidence grow, you'll want to improve even more as you go along and customize your meals to your personal preferences. If you prefer more or fewer ingredients or want to make a recipe with less or more spices, you can make simple adjustments to achieve the goal. Simply put, you can create your recipe in no time. And that's what you don't know about basic cooking skills for beginners, but if you don't master those basic cooking skills, you'll never know.

So I wrap it up in this special recipe for golden mashed potatoes and homemade beef gravy. Thank you very much for your time. I'm sure you can do this at home. There will be interesting recipes for home cooking. Don't forget to save this page in your browser and share it with your relatives, colleagues and friends. Thanks for reading. Let's cook!