Recipe of Award-winning Mashed & Baked - Sweet Potatoes & Apples

Hello everyone, I wish you a good day today. Today I will show you how to make a special dish, step by step instructions for making mashed potatoes and biscuits every night of the week: sweet potatoes and apples. One of my favorite food recipes. For me I will make it a little salty. It smells and looks delicious.

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Healthy cooking can be difficult because many of us do not want to spend time planning and preparing meals that our families will not eat. At the same time, we want our family to be healthy, so we feel compelled to learn new and improved methods of cooking healthy foods that our family may enjoy (and unfortunately, in some cases, hate them).

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Many things affect the taste quality of Puree and Puree - Sweet Potatoes and Apples, ranging from the type of ingredients, the choice of fresh ingredients, the ability to prepare and serve dishes. Do not worry if you want to puree and bake sweet potatoes and delicious apples at home, because if you know the trick, this dish can be used as an extraordinary special gift.

In terms of the number of servings that can be served for the preparation of Puree and Puree - Sweet Potatoes and Apples, is 8 servings. So make sure this part is enough for you and your loving family.

In addition, the cooking time for mashed potatoes and pastries - sweet potatoes and apples is about 90 minutes.

To start with this particular recipe, we need to prepare some ingredients. You can prepare Puree and Puree - Sweet potatoes and apples with 9 ingredients and 7 steps. This is how it is achieved.

I took this basic recipe from the Southern Cooking Heritage cookbook and added apples, cinnamon and nuts. It goes great with the holiday bacon and of course as a side dish for Thanksgiving Day.

Ingredients and spices needed to make mashed potatoes and baked potatoes: sweet potatoes and apples:

1. 6 medium sweet potatoes
2. 8 tablespoons butter (separated)
3. 2 peeled, sliced ​​and sliced ​​apples
4. 1/3 cup brown sugar (split)
5. 2 tablespoons cinnamon (separate)
6. 2/3 cup milk, warmed
7. Third brandy (optional)
8. 1 tablespoon of all spices
9. 1/4 cup almonds (or walnuts)

Steps to puree and bake: sweet potatoes and apples

1. Peel a squash, grate it and cut it in half. Place in a large saucepan with boiling salted water until tender, about 40-50 minutes. Drain and allow to cool slightly to peel.
2. While the potatoes are boiling, heat a cup of water in a small saucepan and add the apples. Cook briefly for 10-15 minutes.
3. Drain the water and add 3 tablespoons of butter, half the brown sugar and sauté the apples for 5 minutes. Add a pinch of cinnamon.
4. Preheat the oven to 350 degrees.
5. Peel a squash, grate it and put it in a large bowl. Press gently with a potato press. Add the apples and continue to puree.
6. Add the remaining butter, hot milk and brandy (optional) to a bowl. Mix well with blender. Add the sugar and a pinch of cinnamon and pepper to taste.
7. Pour this mixture into a greased baking dish and bake for 30 minutes. Remove from the oven and let cool for a few minutes. Sprinkle with sliced ​​walnuts or almonds.

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This completes this amazing step-by-step guide to mashed potatoes, sweet potatoes and baked apples. Thank you for your time. You will surely do it at home. There will be more interesting foods in homemade recipes. Remember to mark this page in your browser and share it with your loved ones, friends and colleagues. Thanks again for reading. go cook!