Simple Way to Make Any-night-of-the-week Potato Soup
Hello everyone, I'm And again, welcome to our recipe page. Today I'm going to show you how to make a special dish, an easy way to make the perfect potato soup. One of my favorite recipes. This time I will make it better. It will smell and look delicious.
When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who came with a wooden cooking spoon and a set. To be a productive leader, you need to learn a lot and there is always room for improvement. When it comes to cooking, you not only have to start with the basics, but also learn how to cook new dishes like Chinese, Thai or Indian dishes.
This means that at any point in your culinary cycle, you will most likely have someone who cooks better and/or worse than you personally. Enjoy it because the best days in the kitchen are the worst. There are a number of people who are prepared for various factors. Some cook for consumption and survival, while others cook because they enjoy the process of cooking. Some people cook out of emotional stress, while others cook out of boredom. Whatever your reasons for not cooking or learning to cook, you need to start with the basics.
Healthy eating is not a one-night stand; This is a step by step lifestyle change. You don't have to go into the kitchen and go over every little thing you find "useful," try not to buy more when you're done. Make a smarter decision when buying cooking fat and you will find that you have taken a very important step in the process of introducing healthy eating and cooking habits into your home.
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The taste of potato soup is greatly influenced by the type of ingredients, then the choice of fresh ingredients, the cutting ability of the dish, its preparation and presentation. If you want to make delicious potato soup at home, don't worry, once you know the trick, this dish can be made into an unusual specialty.
To get started with this special recipe, you'll first need to prepare a few ingredients. You can drink potato soup using 12 ingredients and 6 steps. Here's how you prepare it.
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Ingredients and spices needed to make potato soup:
- 2 heads of garlic without the outer layer of the skin
- 2 tablespoons olive oil
- 4 large scallions, chopped
- 2 cups chopped mushrooms
- 6 large potatoes, diced
- 6 glasses of vegetable juice
- 1/2 teaspoon turmeric (optional)
- 1 bay leaf
- 2 teaspoons dry thyme
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon chopped parsley
Steps to make potato soup
- Preheat oven to 350°F.
- Place the garlic in a small cake pan and cook uncovered for 1 hour. Let it cool, then peel or squeeze the garlic cloves into a small bowl, remove the skin, and grind the pulp to make a paste. Choose one side.
- Heat the oil in a large saucepan over medium heat. Add scallions and mushrooms and cook until soft. Continue cooking until the volume is reduced by a third.
- Add potatoes, stock, garlic paste, turmeric, bay leaf, thyme, salt and pepper. Stir well, then cook over medium heat until the potatoes are tender.
- Place the soup in a blender to get a smooth texture, then add the chopped mushrooms and stir-fry.
- Serve the soup in a bowl sprinkled with parsley.
The small steps you take toward your goal of making healthy meals for your family will be more important than any leap. Without knowing this, you all have a better understanding of energy and overall health than you might have imagined before changing your eating habits. However, if that's not enough, you can find reasons to buy new clothes by cutting back a size or two.
So, this quick potato soup will end with a special recipe. Thank you for your time. I'm sure you can do it at home. Interesting homemade recipes coming soon. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Push yourself to cook!