Easiest Way to Prepare Super Quick Homemade Potato Lentil Curry
Hi everyone, I'm Dave, welcome to my recipe page. Today I will show you how to make a special dish "Super Quick Homemade Curry Recipe with Potatoes and Lentils". One of my favorite food recipes. This time I'll make it a little tastier. It will be delicious.
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The taste of potatoes and lentils is influenced by many things, from the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes, and finally how you prepare and serve them. Don't worry if you want to make a delicious potato curry with lentils at home because if you know the trick, this dish can be used as an unusual special treat.
To get started with this recipe, we need to prepare a few ingredients. With 15 ingredients and 7 steps you can cook potato curry with lentils. This is how you can achieve this.
I always feel a nice warmth when I eat this for dinner.
Ingredients and spices for cooking potato skins with lentils:
- Curry:
- 1 tablespoon garam masala
- 1 tablespoon curry powder
- 1 tablespoon of honey
- 1 small bowl of applesauce
- 4 tablespoons of butter
- 4 tablespoons of wheat flour
- 1/2 teaspoon paprika
- 2 tablespoons soy sauce
- 2 tablespoons soy sauce
- Ingredients for the stew:
- 4 small potatoes
- 1 can of lentils
- 1 pear
- 2 cups of water
Cooking stages of potato skins with lentils.
- Prepare the dressing by mixing the butter and flour in a saucepan over medium-high heat until lightly browned (do not burn!)
- Add the Masai sauce and curry powder to the sauce.
- Add the pepper, applesauce and honey.
- A slightly thick paste should turn out. Then add 2 cups of water over high heat.
- Cut the potatoes and drain the lentils. And add to the stew.
- Cook over medium heat with the lid slightly ajar for 30 minutes or until thickened.
- Add soy sauce and soy sauce just before serving. Serve with rice.
You'll also find that as you gain experience and confidence, you'll find yourself improvising more and more as you adjust and rearrange foods to suit your personal preferences. If you need fewer or more ingredients, or want to make a recipe more or less spicy, you can achieve this with simple adjustments. In other words, you start creating your personal recipe on time. And that's something you don't need to learn in terms of basic cooking skills for beginners, but you'll never learn unless you master these basic cooking skills.
This is what completes this homemade potato and lentil curry recipe. Thanks for your participation. You will surely do it at home. There will be more interesting recipes to cook at home. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks again for reading. Let's cook!