How to Prepare Super Quick Homemade Potato cutlet
Hello everyone, I hope you have a great day today. Today I am going to teach you how to cook an original dish, a super quick and easy way to make homemade potato dumplings. One of my favorite recipes. This time I'll make it a little unique. It is going to be very fun.
Let's face it, cooking isn't the top priority in the life of every man, woman, or child on earth. In fact, too many people have given up learning to cook as an important part of their lives. This means that we typically subsist on takeout and prepared meals instead of devoting your time and energy to preparing healthy meals for our families and personal enjoyment.
Cooking a nutritious meal is often difficult because most people don't want to take the time to prepare and plan meals that our families don't want to eat. At the same time, we want our families to be healthier, so we feel pressured to find new and improved ways to prepare healthy foods that the family will love (and unfortunately, in some cases, hate).
salad dressing These delicious lunch sauces and spreads can be made ahead, which means you reheat and wrap the spreads when you're ready to eat. It's a really fun lunch to talk to your kids about and teaches them that salad is a little more versatile than people think. Many people opt for a teriyaki-inspired filling; My family loves the taco-inspired spreads for our salad rolls. You are completely free to create your husband's favorite filling.
Baca Juga
The flavor quality of potato cutlets is influenced by many factors, from the type of ingredients, the choice of fresh ingredients, the cutting ability of the dishes, to the way they are prepared and served. If you want to cook delicious potato dumplings at home, don't worry because if you already know this trick, then this dish can be used as a special fantasy dish.
Regarding the number of servings that can be given to prepare the potato cutlet, see. So make sure this serving is enough to feed you and your loving family.
To get started with this particular recipe, we need to prepare a few ingredients first. You can make potato dumplings with 12 ingredients and 9 steps. This is how you can achieve it.
#idcravings1
Ingredients and spices to prepare for the preparation of potato cutlets:
- 6 large red potatoes
- 500 grams of minced meat (chicken or lamb)
- 2 onions
- 2 tablespoons chopped coriander leaves
- 1 tablespoon finely chopped garlic ginger
- 1 tablespoon red chili powder
- 1 teaspoon of turmeric powder
- 1 tablespoon garam masala powder
- Salt to taste
- 2 eggs
- 1 and 1/2 cups of breadcrumbs
- Oil to fry the necessary
Steps to make potato dumplings
- Wash the potatoes and cook until soft.
- Take a potato and peel it after it cools down.
- Mash the potatoes with a masher, add 1/2 tsp. salt, mix well and set aside.
- Wash meat, add chili powder, turmeric powder, garam masala powder, ginger and garlic, coriander leaves, salt, mix well.
- Cut the onion into very small cubes. Holding the pan add 2 tablespoons of oil, sauté the onion until golden, now add the mixed meat and sauté over medium-high heat, add 1/2 cup of water, cover and cook until the meat is soft and dry (about 20). Protocol). .
- When cool, take a tablespoon of mashed potatoes, flatten with the palm of your hand, take a tablespoon of meat, cover properly and set aside.
- Beat the eggs, roll up the chops, then coat in breadcrumbs and place on a plate, cover with a kitchen towel and let rest for 20 minutes.
- Holding the skillet, pour in the oil and fry the patties twice over medium-high heat, holding them against the tissue to remove excess oil.
- Serve with sweet and sour sauce
Also, as you gain experience and confidence, you will improvise more and more, continue recipes and adapt them to your personal preferences. Whether you need fewer or more ingredients, or want a recipe with more or fewer seasonings, you can easily make adjustments on the fly. Simply put, you'll be creating your own snacks in no time. And that's something you basically don't learn when it comes to basic cooking skills for beginners, but you'll never know until you master these basic cooking skills.
So we'll end it with this extraordinary recipe for the perfect potato cutlet. Thank you for reading. You will surely do it at home. There will be interesting home cooking. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Go cook!