Recipe of Any-night-of-the-week Garlic Parmesan crusty potatoes

Hello everyone, I hope you had a good day today. Today we are preparing a very special dish: a step-by-step guide to making the award-winning Crispy Garlic Parmesan. This is one of my favorites. I'll make it better this time. It will smell and look delicious.

When it comes to cooking, remember that everyone starts somewhere. I don't know a single person who was trained to cook and cook with a wooden spoon. There is a lot to learn to be a successful chef and there is definitely room for improvement. When it comes to cooking you not only have to start with the basics but also start learning how to cook new cuisines like Chinese, Chinese, Thai or Indian food.

This means that at some point in your culinary learning cycles, there's a good chance that someone somewhere will cook better and/or worse than you. Take advantage of this because the most efficient have bad days when cooking. There are many men and women who cook for different reasons. Some cook for consumption and living, while others simply enjoy the cooking process. Someone cooks in emotional disturbances, and another because of boredom. Regardless of what you cook from or understand how to cook, you need to start with the basics.

There are many books and magazines filled with recipes that encourage healthy eating and cooking habits. If you really want to cook, there's no shortage of recipes you can check out along the way. It's great that you can incorporate nutritious food into your cooking routine if you're cooking for a family of ten.

There are many factors that affect the quality of the taste of crispy Parmesan garlic fries, from the type of ingredients to the choice of fresh ingredients, the ability to cut the dishes, the skill of preparation and serving. Don't worry if you want to make delicious Parmesan Garlic Potato Fries at home, because you know, this dish can be used as a special treat.

To start this recipe, we need to prepare some ingredients. You can make Parmigiano Reggiano Crisp Garlic Chips using 7 ingredients and 2 steps. Here's how you can get it.

Ingredients and seasonings to prepare French fries with parmesan and garlic:

1. Small potatoes 2-3 kilos (enough to cover a pan)
2. 1/3 cup olive oil
3. Salt and pepper to taste (don't be stingy with salt, potatoes need a lot of salt)
4. garlic powder
5. 2 tablespoons of minced garlic
6. 1/4 cup Parmesan
7. A little adobo dressing (has a little salt)

How to cook French fries with garlic, parmesan and parmesan cheese

1. Heat to 425°. Mash potatoes with oil and spices. After stirring and blending, add Parmesan and a little more salt.
2. Cook the potatoes for 45-50 minutes. Shake the pan halfway through to crisp everything up.

In addition, as your experience and confidence grow, you will find yourself improvising more and more as appropriate and modifying recipes to suit your personal preferences. If you prefer more or less ingredients, or if you want to make the recipe a little less or spicier, you can make simple adjustments to achieve that goal. In other words, you'll be creating your own dishes in no time. And you won't necessarily learn that when it comes to basic cooking skills, but you'll never know if you master those basic cooking skills.

Then it ends with these amazing cooking steps to make super quick homemade garlic parmesan fries. Thank you for your time. I am sure you will do it at home. More interesting homemade food recipes coming soon. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Have fun cooking!