Sev-Puri Sandwich
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Sev-puri sandwich. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Sev-puri sandwich is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sev-puri sandwich is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Sev-puri sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sev-puri sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sev-puri sandwich is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Sev-puri sandwich using 21 ingredients and 5 steps. Here is how you can achieve that.
#eveningsnacks
#mealplanchallenge
Have tried to make a different snack using cutlets mixture and sev-puri's puri. A very tempting and mouthwatering snack to have with your cup of tea.
Ingredients and spices that need to be Make ready to make Sev-puri sandwich:
- For making cutlets
- 4-5 boiled and smashed potatoes
- 1 small beetroot boiled and grated
- 1/2 cup peas boiled and smashed a bit
- 1 big grated carrot 🥕
- 1/2 cup grated processed cheese
- 3/4 cup fresh bread crumbs
- I tbsp green chilli paste
- 1/2 tbsp ginger paste
- 1 &1/2 tsp chaat masala
- 1 tsp haldi powder
- 1 tsp red chilli powder
- to taste Salt
- 1 packet ready sev-puri's puri
- For cornflour slurry:
- 3 tbsp cornflour
- 3 tbsp water
- to taste Salt
- Oil for frying
- Tomato ketchup as required
- Bhujia Sev as required
Instructions to make to make Sev-puri sandwich
- Mix all the ingredients for making cutlets properly and make flat round cutlets from them and keep it aside.
- Now attach Sev-puri's puri on both the sides of cutlets properly and make it like a sandwich!
- Make cornflour slurry and dip the above sandwiched cutlets in them and deep fry them on medium heat.
- Top the ready sandwiches with ketchup and Sev.
- Tip: Try to make cutlets spicy or this will not taste that good. And after making if you still feel that it's not spicy add schezwan chutney along with tomato ketchup.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Sev-puri sandwich. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!