Multicolor Idlies

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Multicolor idlies. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Multicolor idlies is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Multicolor idlies is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Multicolor idlies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Multicolor idlies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Multicolor idlies using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Multicolor idlies:

1. 1 cup Suji
2. 2 teaspoon Oil
3. tablespoon Channa dal
4. Kari patta
5. 1/2 tablespoon Sarso kali
6. 1/2 cup Curd
7. Colors from different food like beetroot orange coriander haldi
8. Salt
9. Maggi masala

Instructions to make to make Multicolor idlies

1. Roast kari patta and sarso ki beej in 2 teaspoon oil add channa dal cook till golden brown now add suji roast till brown
2. After cooling down put it into a mixing bowl and add curd with maggi masala mix
3. Now litlle by little in separate katori add color of each food color mix
4. Pour into idli moulds
5. Steam it for 6 min in microwave
6. Ready

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So that's going to wrap this up for this special food How to Make Homemade Multicolor idlies. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!