Egg Bhurji Stuffed Tomato Paratha

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Egg Bhurji Stuffed Tomato Paratha. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Egg Bhurji Stuffed Tomato Paratha is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Egg Bhurji Stuffed Tomato Paratha is something that I have loved my entire life.

Many things affect the quality of taste from Egg Bhurji Stuffed Tomato Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Bhurji Stuffed Tomato Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg Bhurji Stuffed Tomato Paratha is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Egg Bhurji Stuffed Tomato Paratha using 24 ingredients and 17 steps. Here is how you can achieve it.

#Healthy junior Egg is a good quality protein. So here I have stuffed egg Bhurji. Adding Tomato puree gives an appealing effect to the taste buds of kids.

Ingredients and spices that need to be Take to make Egg Bhurji Stuffed Tomato Paratha:

1. For Paratha
2. 2 Tomatoes (small)
3. 1 cup Wheat flour
4. 1/2 tsp Zeera roasted
5. to taste Chilli powder
6. 1/4 tsp Turmeric
7. 1 tsp Beetroot grated
8. 1 tsp Sesame seeds roasted
9. 1 tbsp Coriander leaves finely chopped
10. to taste Salt
11. 1 tbsp Oil
12. as needed Oil/ butter for roasting Paratha
13. For stuffing
14. 2 Eggs
15. 2 Onions chopped (small)
16. 1 tsp Garlic crushed
17. 1 tsp Ginger grated
18. to taste Chilli powder
19. 1/2 tsp Garam masala
20. 1 pinch Turmeric
21. 1 tsp Coriander leaves finely chopped
22. 2 tbsp Cheese grated
23. 1 tsp Oil / butter melted
24. 2 Boiled eggs (while serving)

Steps to make to make Egg Bhurji Stuffed Tomato Paratha

1. Blend Tomatoes with very little water
2. Add 1 tsp water to the grated Beetroot and squeeze out the juice.
3. Take the flour, add all masala mentioned above. Add Beetroot juice.
4. Add Sesame seeds, Coriander leaves and oil.
5. Mix well. Now gradually add Tomato puree and knead the flour.
6. For Bhurji. Heat oil in a Pan. Add chopped onions.
7. Saute. Add onion, garlic and all masala. After onions gets sauted add Beaten eggs.
8. Let the eggs get cooked well. Let the Bhurji dry as we have to stuff it.
9. Add chopped coriander leaves. Turn the flame off and let the mixture cool.
10. Add grated Cheese.
11. Make lemon size stuffing balls.
12. Roll the Roti from Tomato and Beetroot dough.
13. Stuff with prepared Egg Bhurji.
14. Roll Paratha carefully. Heat a nonstick griddle and roast your Paratha by applying butter / oil on both the sides.
15. Your delicious stuffed Paratha is ready to serve.
16. Give your kids with curd / raita and chopped boiled egg.
17. You can also serve a glass of lime juice with it.

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So that is going to wrap this up for this exceptional food Recipe of Quick Egg Bhurji Stuffed Tomato Paratha. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!