Bhajani Veggies Waffles

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Bhajani Veggies Waffles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bhajani Veggies Waffles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bhajani Veggies Waffles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bhajani Veggies Waffles is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bhajani Veggies Waffles estimated approx 15 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Bhajani Veggies Waffles using 14 ingredients and 4 steps. Here is how you cook that.

#HBC

Delicious and nutritious hot savoury snacks from Maharashtrian cuisine.. Bhajani Thalipeeth in Waffle form.

Ingredients and spices that need to be Make ready to make Bhajani Veggies Waffles:

1. 2/3 cup bhajani flour
2. 3 tbsp rawa
3. 1/2 cup grated beetroot
4. 1/2 cup grated carrot
5. 1/4 cup finely chopped Onion
6. 2 tbsp finely chopped green corainder leaves
7. 1 spicy green chilli finely chopped
8. 2 cloves garlic minced
9. 1 tsp cumin seeds
10. Salt to taste as required
11. 1/4 tsp eno fruit salt
12. White sesame seeds as required
13. Oil for greasing
14. Green corainder chutney as required to serve

Instructions to make to make Bhajani Veggies Waffles

1. In mixing bowl add bhajani flour and raw. Add grated beetroot, carrot, chopped onion and green coriander leaves, chilli, garlic, cumin seeds and salt.
2. Preheat waffle maker.
   Add 1/4 cup water and mix well. Add more 1/4 cup water to make pancake like batter. Add eno fruit salt and mix well.
3. Sprinkle little sesame seeds in waffle moulds. On it pour prepared bhajani flour veggies batter in greased waffle moulds. Sprinkle sesame seeds. Cover and cook for 4 -5 minutes. Flip and cook another 4-5 minutes till crispy.
4. Serve Relish Delicious Hot Bhajani Veggies Waffles with green corainder chutney.

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