Recipe of Homemade Potatoes & Onion (vegan)
Hello everyone, it's Dan again and welcome to my recipe page. Today we will make a special recipe with a step by step guide to make the best potatoes and onions (vegan). One of my favorite recipes. I proceed a little differently. It looks fragrant and delicious.
When it comes to cooking healthy meals for the family, there is clearly some variation between countries. The good thing is that there are healthy recipes, but the healthy nature of these recipes is somewhat hidden. In such cases, what they don't know will not affect their behavior (except for allergies, which can never be minimized).
Cooking healthy meals can be difficult because most people don't want to spend time planning and preparing meals that our families refuse to eat. At the same time, we want our families to be healthy, so we feel pressured to curb our love (and, unfortunately, in some cases, disdain) for improved and new healthy family foods.
salad wraps All of Mike's delicious meals and toppings can be made ahead of time, so just heat and wrap them up when you're ready to eat. It's a really fun lunch to share with your little ones and teach them that salad is much more versatile than people often realize. Many prefer to choose a teriyaki-inspired filling; My family loves the taco-inspired filling because of the lettuce wrap. You are completely free to think of a personal choice to answer.
Many factors affect the quality of the taste of (vegan) potatoes and onions, starting with the type of food ingredients, then the choice of fresh ingredients, the ability to cut the food, the way it is prepared and served. If you want to make potato and onion dessert at home (vegan), don't worry, because if you already know the method, this dish can be used as a special unusual dish.
Potatoes and onions (vegan) 3 times larger. So make sure this room is enough to serve you and your beloved family.
To get started with this particular recipe, we need to make a few parts. You can make potatoes and onions (vegan) using 6 ingredients and 6 steps. This is how it cooks.
Our grandmother used to cook this dish for us. You can eat this dish hot, but it is usually eaten cold when taken out of the refrigerator.
Potatoes and onions (vegan) Ingredients and spices:
- 4 medium potatoes
- 1 large onion
- 6 cloves of garlic
- 1 lemon
- 1/2 teaspoon of cinnamon
- Salt 1/2 teaspoon
Instructions for cooking potatoes and onions (vegan):
- Cut the potatoes into cubes, fry and let them brown
- Fry the finely chopped onion in a pan with a little oil
- When the onion turns brown, add the garlic (do not crush).
- Fry for a minute and add potatoes to the mixture
- Add water to cover the mass, add spices and lemon juice
- Bring to a boil, reduce heat and simmer for 10 minutes
The small steps you take to prepare balanced meals for your family can be more important than any leap. Before you know it, you'll find that you have more energy and a greater awareness of your overall health than you thought before you changed your eating habits. If that's not enough motivation, you can always have an excuse to buy new clothes when you go down a size or two.
An easy way to complement this special dish is to prepare your favorite (vegan) potatoes and onions. Thank you so much for reading. I am sure you will prepare it at home. Homemade recipes will have more interesting dishes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Keep cooking.