Recipe of Ultimate Lobiya ki chaat(spicy potato black eyed beans chaat)

Hello everyone, I hope you had a wonderful day today. Today we are going to cook an unusual dish, Cooking Steps at Kechat Lounge (spicy potatoes with black-eyed beans). One of my favorite cooking recipes. This time I will make it more appetizing. It smells and looks delicious.

When it comes to cooking, it's important to remember that everyone has to start somewhere. I don't know anyone who was born with a wooden cooking spoon and prepared for it. There is a lot to learn to become a productive chef, and there is definitely room to progress. Not only do you have to start with the basics when it comes to cooking, but you almost have to start from scratch once you learn how to cook completely new dishes like Chinese, Thai or Indian food.

Preparing healthy meals is often difficult because many people don't want to spend time preparing and planning meals that our families don't eat. At the same time, we wanted our families to be healthier, so we felt the need to learn new and better ways to prepare balanced meals that our families loved (and unfortunately, in some settings, hated).

Cooking healthy meals is not a night shift; It is a lifestyle change that should be implemented gradually. You don't have to go to the kitchen and check all the little things you think are "bad", but never buy them when they are already in use. Make a smarter choice when shopping for cooking fats and you'll find you've taken a very important step in bringing healthy, cookable foods into your home.

Bean ke chaat (spicy sweet potato with blackeye) is influenced by many things, from the type of ingredients, the choice of fresh ingredients, the skill of slicing the dish, and how it is cooked and served. Fret not if you're looking to make a delicious homemade lobule kechat (spicy sweet potato with black-eyed beans), because once you know the trick, this dish can become a favorite.

To get started with this particular recipe, we need to prepare a few ingredients first. You can make Lobia ki chaat (black-eyed chaat hot potato) using 8 ingredients and 8 steps. Here's how to cook it.

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Ingredients and Spices You Need to Prepare Lobia Ki Chaat (Spicy Black-Eyed Bean Chaat):

1. 1 large onion
2. 2 tomatoes
3. 2 cups of black beans (lobia)
4. 1 lemon juice
5. 1 tablespoon red chili powder
6. 1 tablespoon roasted cumin powder
7. 3 boiled potatoes
8. to taste of salt

Instructions for making Lobia ki chaat (spicy potato with black-eyed chaat beans)

1. Soak black beans (cowpeas) for 3-4 hours...
2. After soaking for 3-4 hours...,,,, boiled...
3. Then they will look like this...
4. After that, it dries well...
5. Now we take a boiled potato and peel it...
6. And cut into small pieces...
7. Once the black beans (cowpeas) are dry, add all the ingredients to them, ie onions, tomatoes, potatoes, all the spices mentioned above and lemon juice. . Mix everything well...
8. The cowpea beans are now ready to serve. Take them with green sauce and enjoy their recipes...

These are small actions you take to achieve your goal of cooking balanced meals for the family, and they will make a bigger difference than jumping on any creature. Before you know it, you may all have more energy and a better understanding of your overall health than you thought before you changed your eating habits. However, if that's not inspiring enough, you can always use an excuse to go out and get new clothes when you're down a size or two.

For this reason, he will close it with this very special dish. How to make homemade Lobia ki Chaat super fast. Thank you for reading. I'm sure you can do this at home. More interesting homemade recipes will be available soon. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Let's cook!