'/> Simple Way to Prepare Favorite Cabbage stuffed in potato and brinjal - Arimasuka

Simple Way to Prepare Favorite Cabbage stuffed in potato and brinjal

Cabbage rolls with potatoes and eggplant

Hello everyone, this is Jim, welcome to our recipes page. Today I will show you how to cook a special dish, a step by step guide on how to cook your favorite cabbage with potatoes and eggplant. This is one of my favorite cooking recipes. For myself, I will make it a little unique. It will smell and look great.

When it comes to cooking, it is important to remember that it all starts somewhere. I do not know anyone who was born with a wooden cooking spoon ready to eat. There is a lot to learn to become a productive chef and there is always room for improvement. Not only do you have to start from the basics when it comes to cooking, but you also have to start from the beginning when learning how to cook a new dish like Chinese, Thai or Indian.

This usually means that at any point in the kitchen cycle, there is a chance that there is someone in the kitchen who has a better or worse kitchen than you personally. Remember that even the best have bad days when it comes to cooking. There are many men and women who cook according to different factors. Some cook to eat and live, and some cook simply because they like the whole cooking process. Some cook during emotional trauma, including boredom. Regardless of why you cook or learn to cook, you need to start with the basics.

Many argue that preparing healthy food is more expensive than preparing healthy food that contains additives and calories. The truth is, when you compare costs with their medical bills in the immediate future to not get there, it seems very easy to compare. Yes, really good food is worth the extra money. In many cases, this is a very simple fact of daily life. However, by learning to control portion size and eat the right portions, you may find that you are actually spending less because you are adjusting to the right amount of food to maintain a balanced and active lifestyle.

Baca Juga

Many things affect the taste of potato and eggplant rolls, from the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes, to the way they are prepared and served. Do not worry if you want to cook delicious cabbage at home with potatoes and eggplant, because if you learn the trick, you can make a wonderful dessert from this dish.

To start this recipe, we need to prepare some ingredients. You can make cabbage and eggplant rolls with 18 ingredients and 5 steps. Here's how to do it.

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Ingredients and spices needed. Prepare potatoes and eggplants stuffed with cabbage:

  1. 1/2 kg potatoes
  2. 250 grams of eggplant
  3. 3-4 teaspoons ginger, garlic and red chili paste
  4. 100 grams of minced cabbage
  5. 100 grams of finely chopped onion
  6. 100 grams of grated tomatoes
  7. Quite crushed coriander
  8. According to oil requirements
  9. 2 teaspoons haldi powder
  10. 4 teaspoons powdered dhani / jeera
  11. 1 teaspoon sugar
  12. 1/2 tablespoon loops
  13. salt to taste
  14. 1 bay leaf
  15. 1 teaspoon rai
  16. 2 whole red chili peppers
  17. 1 teaspoon king
  18. 1 teaspoon garam masala

To cook cabbage with potatoes and eggplant, you need to follow the steps

  1. Now add the chili peppers, all the masala, oil, sugar, salt, grated coriander leaves in the bowl, mix well.
  2. Now add the potatoes and eggplant.
  3. Now pour oil on a plate, add rai, tajpattu, whole chili peppers and loops.
  4. At this point, add the stuffed vegetables and the rest of the masala, mix well, add enough water, cover the stove and blow 3 whistles.
  5. Open the pot when it has cooled. Serve in a bowl decorated with minced cilantro. Serve with rice or toast.

These are just a few steps you can take to begin the process of preparation for mediation. Before you know it, you will find that you all have more energy and a better understanding of general well-being than you could have imagined before changing your eating habits. However, if this is not enough to motivate you, you can always see the reasons why you should look for new clothes if you lose one or two sizes.

So this delicious dish with cabbage and eggplant has come to an end. Thank you very much for reading. I'm sure you will do it at home. Along the way, there will be more interesting recipes for homemade dishes. Remember to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. go cook!

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