Easiest Way to Make Favorite Chunky Potato Soup

Hello everyone, this is Louise, welcome to my recipe site. Today we will prepare a special dish, a step-by-step preparation of the most delicious award-winning potato soup. This is one of my favorites. This time I'll make it better. It will be delicious.

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This usually means that at some point in your cooking cycle, you are more likely to have someone cook something worse or better than you. Rest assured, because the best cooking has its worst days. There are many people who cook for different reasons. Some cook to eat and live, and some cook because they enjoy the whole process of cooking. Some cook during emotional upheavals, and many cook out of sheer boredom. Regardless of the reason for cooking or understanding how to cook, you need to start with the basics.

Healthy eating is not one night; it's a lifestyle change that really needs to be done step by step. You don't have to go to the kitchen and sort through every little thing you think is "wrong", just try not to buy it when it's already in use. Make smarter decisions when buying vegetable oil, and you will see that you have taken a very important step in the process of introducing healthy cooking and eating habits into your home.

The taste of a delicious potato soup is greatly influenced by the type of ingredients, the choice of fresh ingredients, the skill with which the dish is cut, and the way it is served and served. If you want to cook delicious meat potato soup at home, don't be discouraged, because if you learn the trick, then this dish can be used to make an unusual signature dish.

To proceed with this recipe, you need to prepare a few ingredients. You can make thick potato soup with 10 ingredients and 2 steps. How to cook it.

Ingredients and spices for making thick potato soup:

1. onion
2. 4-6 fried potatoes (chopped)
3. real beef
4. onion
5. 1/2 cup yellow onion (chopped)
6. 2 bay leaves
7. 2 garlic cloves (crush)
8. Su
9. 3 chicken stock cubes
10. one

Steps to make thick potato soup

1. Put everything except mushrooms in a pot of water. Cook until potatoes are soft.
2. Cut the potatoes a little, but first remove the bay leaf, add the pieces of pork and grated cheese.

You will also find that as your experience and self-confidence grows, you become more improvised and adapt recipes to your own personal preferences. If you need more or fewer ingredients, or if you want the recipe to be a little tastier or less spicy, you can make simple changes along the way to achieve that goal. That is, you will start cooking for your people on time. And this is something you may not be able to learn fundamentally in terms of basic beginner cooking skills, but if you don't master these simple cooking skills, you will never learn.

So this time I will finish a special recipe for thick potato soup. Thank you very much for your time. I'm sure you can do it at home. There will be more interesting dishes in future homemade recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. go cook!